4.25.2012

Pinnapple Salsa Fish

I had to share the most delicious recipe with each of you that you will love. I like a clean fish recipe but this topping really makes it so good.



I start by spreading Old Bay and a little olive oil on the fish. I bake for about 25 minutes or until its white and flaky.



For the topping I take:
1/4 c pineapple,
1/2 of a chopped tomato,
1 tbs chopped jalapeno,
1 tbs chopped red onion,
and about a tsp of honey.

I let this marinate together while the fish is cooking. Once the fish is out of the oven I place my topping on it and its so yummy! You will love this!



 
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